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OC hot sauce, lemon, fried saltines

Nuoc cham, mandarins, szechuan peanuts

Beet cure, persimmon ponzu, chilled avocado

Apple, labneh, lime leaf

Avocado, leche de tigre, sea asparagus, rice chip

Peel & eat, Alabama white sauce, house cocktail, lemon

Worcestershire mustard sauce

Key West shrimp, oysters, clams, smoked local fish dip

Key West shrimp, oysters, clams, blue crab, tuna poke, crab deviled eggs

3 per order, choice of:

Spicy: Chili crunch butter, Fresno

Classic: Spinach garlic butter, pernod

Crab Butter: Charred lemon, breadcrumb

$12

Guava saffron & charred citrus butters

Cane sugar molasses, kabocha

Bread & butter peppers, crudité

White wine, charred citrus, smoked paprika

Preserved lemon aioli, capers, fresh herb salad

Champagne sauce, trout roe, chives

Pickle brine, American, herbed tartar

$13

Add Italian osetra caviar + $25

Tomato, datil pepper, pancetta, crispy clam fritters

Buttermilk blue cheese, red onion, chopped egg, lardons

Smoked oyster dressing, croutons, pecorino Romano, shallot

Shrimp, crab, octopus, hearts of palm, tomato, avocado, egg, remoulade

Roasted fall squash, local mushroom, pickled brussel sprout leaves

Fresh herb salad, hazelnut brown butter, sea beans

Pasta nero, tomato confit, zucchini, bisque

Olives, fermented chilies, mint salsa verde, charred orange

Truffled Diane sauce, smoked mushrooms, soubise mashed potato

Red eye onion jam, little mac sauce, cheddar

MP

Lemon aioli

Wood-grilled soubise

Gruyere cheese

Old school remoulade

Honey labneh, hazelnut

Lemon, steak rub

Candied kumquat

Dulce de leche, buttermilk crust

Warm toffee, vanilla ice cream

Torched meringue

Worcestershire mustard sauce

Peel & eat, Alabama white sauce, house cocktail, lemon

Key West shrimp, oysters, clams, smoked local fish dip

Key West shrimp, oysters, clams, blue crab, tuna poke, crab deviled eggs

Chef's selection of fresh baked sweet and savory pastries, kumquat jam, labneh

Kale & spinach, apple, lemon, cucumber

Whiskey maple yogurt, local berries, flax & hazelnut granola

Caviar/lump crab/prosciutto, chicken skin crostini

Pimento, red eye bacon jam, 10 year balsamic

Tomato, datil pepper, pancetta, crispy clam fritters

Buttermilk blue cheese, red onion, chopped egg, lardons

Smoked oyster dressing, croutons, pecorino Romano, shallot

Shrimp, crab, octopus, hearts of palm, tomato, avocado, egg, remoulade

Red eye onion jam, little mac sauce, cheddar

Whole wheat sourdough, smoked tuna salad, cheddar, sunchoke chips

Blackened, etouffee mayo, celery slaw, fully dressed

Mike's buttermilk biscuit, fried egg, candied bacon, cheddar, tasso gravy

Griddled split top roll, fried green tomato, slaw

Smoked salmon, tomato, red onion, aji amarillo aioli, sourdough

Yogurt cheese spread, hard boiled egg, warm chili butter, zaatar

Pepper maple bacon, chicken sausage, grits, potatoes, toast

Poached eggs, fried green tomatoes, crab cakes, Hollandaise

Lemon curd, plant city strawberries, whip

Toasted coconut maple syrup, kumquat jam, Sullivan street brioche

Florida lobster, lump crab, fontina, trout roe, crab boil aioli

Gulf shrimp, Florida rice grits, etouffee sauce, local mushrooms, confit tomato

Coffee rubbed picanha, salsa verde, avocado, potatoes

Buttermilk chicken, traditional waffle, foie gras mousse, whiskey maple syrup

Flounder, garlic fries, tartar sauce

Congaree & Penn Stone ground rice, herb salt

Sourdough or brioche, seasonal preserves

Chorizo aioli, paprika

Pan fried

Bourbon barrel maple, pepper

Apple & cranberry

Candied kumquat

Dulce de leche, buttermilk crust

Warm toffee, vanilla ice cream

Torched meringue

Lillet Blanc liqueur, passion fruit syrup, Adami prosecco, Fever-Tree club soda

Smirnoff vodka, strawberry syrup, lemon, Fever-Tree Yuzu Lime soda

Tito’s vodka, elderflower liqueur, house syrup, lemon, fresh mint leaves, muddled cucumber

Ford’s gin, Tio Pepe fino sherry, kiwi syrup, lemon, Fever-Tree Mediterranean tonic

Altos Blanco tequila, Aperol, blood orange syrup, pineapple juice, lime, house syrup

Beefeater gin, Cocchi di Torino sweet vermouth, Campari, rooibos tea, hibiscus syrup

Knob Creek Kentucky bourbon, Angostura & Regan’s bitters, Tampa Barrel Works maple syrup, torched cherry wood smoke

Rooibos tea, blood orange syrup, lemon, Lyre’s Classico

Ritual Non-Alcoholic Gin, strawberry syrup, lime, Fever-Tree Mediterranean tonic

$16

$75

$18

$85

$23

$110

$14

$65

$22

$105

$15

$70

$25

$120

$14

$65

$15

$70

$15

$70

$16

$75

$21

$100

$14

$65

$20

$95

$17

$80

$28

$135

$29

$140

$15

$70

$32

$155

$16

$75

$30

$145

$15

$70

$16

$75

$23

$110

$25

$120