Happenings
Father’s Day Brunch Buffet
Honor Dad with a signature Oystercatchers brunch featuring coastal seafood, chef‑made omelets, carved Tomahawk ribeye, warm brunch favorites, and a vibrant spread of pastries, desserts, and fresh seasonal offerings. Enjoy sweeping bay views, relaxed luxury, and an unlimited Bloody Mary bar complete with house-made mix and an over‑the‑top garnish selection.
$115 per adult | $62 per child (12 & under)
Boil by the Bay
Boil by the Bay is back at Oystercatchers starting July 1st! Enjoy a waterfront seafood feast featuring Gulf Gold shrimp, Cedar Key clams, alligator andouille sausage, sweet corn, red bliss potatoes, and clam fritters, all tossed in your choice of signature finishing butters. Available throughout July during dinner service.
Summer Seafood Boil | $52
1lb of Gulf Gold Shrimp & Cedar Key Clams, with Alligator Andouille Sausage, 4Roots Sweet Corn, Red Bliss Potatoes, & Conch Fritters
Tossed in your choice of Finishing Butter:
- Crab Fat & Chive
- Charred Citrus & Fine Herbs
- Black Garlic & Chili Crisp
Upgrades:
- 1/2 Dungeness Crab | $16
- 6oz Maine Lobster Tail | $32
Quick Pick Lunch Menu
Available Monday–Friday, 11:30 AM to 2:30 PM. Enjoy a selection of our lunch favorites at a special reduced rate. Perfect for a fresh, flavorful mid-day meal—whether you’re dining in with us or calling ahead to grab it to go.